Nibblaa::Eat What? Drink What?

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Wherever you are, nibblaa recommends food that targets your gourmet taste. Get recommendations from nibblaa now!

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#lunch #friendly #cafe #brunch #cosy #dinner #desserts #date #instagrammable #Japanese #korean #dessert #CBD

The Wagyu Steakhouse Burger

Wagyu patty, A1 sauce, pepper jack cheese, bacon, crispy onions, roasted garlic aioli (2021 Judge's Choice Award Winner / NYC Wine & Food Festivals "Burger Bash")

1909

The Greg Norman

Wagyu patty, house buttermilk dill, blue cheese, arugula (3X People's Choice Award Winner / NYC Wine & Food Festival's "Burger Bash") +$3 to substitute sweet potato fries)

1939

Caramel Pecanbon

1995

Kinako Warabi Mochi

Melt in your mouth. Pillows of homemade warabi mochi, dusted with Kinako powder. Served with Japanese kuromitsu (black sugar).

1609

"Custard" Danish

Flaky Danish pastry filled with vegan custard and a dusting of snow powder.

1514

An-Butter Brioche

An-butter (anko blended with rich butter) encased in a warm fluffy-inside, crispy-outside brioche bun. Served alongside a scoop of oatmilk or matcha°1 gelato.

1283

Matcha Cream Cheese Donas

The Matcha Cream Cheese Donas from Market Blue at Tanglin Mall is a delightful treat that I would highly recommend to anyone who loves Korean-style donuts. The sticky rice donut is crispy and chewy, with a satisfying texture that's not too greasy. The cream cheese filling is sweet and creamy, adding a rich and indulgent flavor that perfectly complements the matcha sugar powder on top. Overall, this is a well-balanced and delicious dessert that's sure to satisfy your sweet tooth.

1427

Grilled Fish with Green Pepper Flavor (Qingjiang Fish)

Our all-time bestseller, flavorful right to the bone.

1336

Basque Burnt Cheesecake

Molten lava explosions of cream cheese and blue cheese, the ultimate umami bombe

1238

Mentaiko Mayo Salmon & Avocado Miso Salmon + Lime Avocado

Creamy, umami & also our best-selling seasonal flavour - which is now a permanent addition to our menu as voted by you! & Salmon cubes doused in our best-selling flavour of avocado, miso & more and yes, no mayo is used here.

1485

Original Shoyu Tuna & Spicy Garlic Sesame Tuna & Sesame Soba

Our introduction of choice to Hawaiian poke, chunks of tuna seasoned with our secret Original Shoyu marinade.

1364

COW COW CHEESE SUNDAE

Choice of any 1 soft ice cream flavor + 1 slice of milk cheesecake + 1 piece of salt & camembert cookie served in a cup. COW COW CHEESE: Gouda & cream cheese soft ice cream served in a cup.

1152

Matcha Mont Blanc

Strong matcha flavour with creamy and crunchy textures. Made with matcha chestnut paste, vegan cream, toasted genmai, almond frangipane.

1784

Sweet Potato Tart

Made of Vegan Sweet Potato Cream on top of a crispy tart base. Mildly sweet and matches our black tea perfectly.

1416

Nutty, earthy trio of goma gelato, goma vegan cream, goma cookies on a bed of chocolate hazelnut crumble, adorned with charcoal tuile and white sesame seed.

1331

Layers of fragrant goma (black sesame) sponge and cream

1309

Churro Choco Taco

Cinnamon toast crunch shake - Vanilla frosted rim with cinnamon toast crunch hopped with a choco laco, two churros, whipped cream & dulce de leche drrizle

1798

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